Spring onion Aloo Sabzi

When it comes to spring onion/hara pyaj this is my simple yet delicious recipe.Basically I like onions in any form.Here spring onions are cooked with potatoes and other spices.

Ingredients

Spring onion 500 gm

Potato 2

Garam masala 1 tsp

Red chili pw 1 tsp

Turmeric pw 1/2 tsp

Salt

Ajwain/caraway seeds 1/2 tsp

Asafoetida 1 pinch

Oil 2 tbsp

Method

1. Wash and cut spring onion into 1 inch pieces and peel and cut potatoes into small pieces.

2. Heat oil in a pan/kadhai and add ajwain seeds,asafoetida.

3. Now add the veggies,salt,all the masalas and mix all the ingredients.

4. Cover it and cook on medium flame till the potatoes are done.Occasional stirring is needed.

5. Serve it with rotis or plain parathas.