Stuffed Bread Pakora

Bread pakora is a popular Indian snack.Here bread-potato sandwiches are dipped in gram flour batter and deep fried in oil.This was my favourite breakfast when I was in hostel.So here is the recipe.

Ingredients

Bread pieces 8

Gram flour/besan 4 tbsp

Boiled Potato 3-4

Green chutney 1/2 cup

Garam masala 1 tsp

Chat masala 1 tsp

Green chili(chopped) 2-3

Salt

Oil

Method

1. Cut off the crust of bread slices and then cut them diagonally into equal triangles.

2. Peel and mash the potatoes and mix in it salt and spices.

3. Make a batter using gram flour,salt and water.It should not be too thick or too watery.

4. Spread green chutney(here I am using mint-mango chutney) on each slice and put spoonful of potato mixture on a bread slice and cover it with other slice to make a sandwich.

5. Heat oil in a pan/kadhai.Dip these sandwiches in the batter and deep fry them till golden brown in colour.Take out on a kitchen towel to absorb excess oil.

6. Serve them hot with tomato sauce.

I am sending it to the event Lovely Winter Recipes hosted by Shanti Krishnakumar.