Tuesday, February 23, 2010

Suji Kheer(Semolina Pudding)


Here is one simple and yummy semolina-milk pudding which can be made in no time.It can be given to small kids(who are recently introduced to solid food).My mom used to give this pudding to us specially during winters.

Ingredients
Suji/Semolina 1/2 cup
Milk 2 cup
Ghee/Clarified Butter 1 tsp
Sugar 1/2 cup
Cardamom pw 1 pinch
Raisins 8-10
Dry fruits

Method
1. Heat ghee in a pan and roast(on medium flame) suji in it till golden in colour.
2. Add milk,sugar in it and stir it thoroughly.Let the suji cook in milk.
3. Add cardamom powder,raisins and chopped dry fruits.
4. Serve hot/cold as you like.

6 comments:

  1. My mom makes this very often,looks delish....

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  2. V used to prepare this during our ramzhan season.Nice presentation!!!

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  3. I have this kheer occasionally. very comforting

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